Holiday Dairy Date Cake Recipe

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Holiday Dairy Date Cake
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Ingredients
15
Count
Nutrition
336
Calories
Total time
55
Minutes
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Ingredients:

  • 2 cups flour
  • 1 1/4 tsp nutmeg
  • 1 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 cups dark brown sugar
  • 3 eggs
  • 1 tsp vanilla
  • 1 cup sour cream
  • 1/4 cup milk
  • whipped cream

Directions:

  1. Cooking Directions:
  2. Combine flour, nutmeg, baking soda, baking powder and salt. Beat butter and sugar until light and fluffy. Blend in eggs and vanilla. Add flour mixture alternately with sour cream and milk, mixing well after each addition. Stir in dates and walnuts. Pour into well-greased 12 cup fluted tube pan. Bake at 350° F for 55 minutes or until toothpick inserted near center comes out clean. Cool 15 minutes; remove from pan. Dust with powdered sugar; serve with whipped cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.69 Kcal (1405 kJ)
Calories from fat 130.28 Kcal
% Daily Value*
Total Fat 14.48g 22%
Cholesterol 51.4mg 17%
Sodium 618.07mg 26%
Potassium 266.2mg 6%
Total Carbs 48.54g 16%
Sugars 26.74g 107%
Dietary Fiber 3.42g 14%
Protein 5.47g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 127.6mg 13%
Amount Per 100 g
Calories 331.6 Kcal (1388 kJ)
Calories from fat 128.7 Kcal
% Daily Value*
Total Fat 14.3g 22%
Cholesterol 50.77mg 17%
Sodium 610.53mg 26%
Potassium 262.96mg 6%
Total Carbs 47.95g 16%
Sugars 26.42g 107%
Dietary Fiber 3.38g 14%
Protein 5.4g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 126mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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