Holiday Cranberry Cherry Pie Recipe

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Holiday Cranberry Cherry Pie
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Ingredients
6
Count
Nutrition
463
Calories
Total time
190
Minutes
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Ingredients:

Directions:

  1. In a large bowl, mix cherry pie filling and whole cranberry sauce.
  2. Add the rest of ingredients.
  3. Pour into shell.
  4. Refrigerate at least 3 hours.
  5. Garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.21 Kcal (1939 kJ)
Calories from fat 298.71 Kcal
% Daily Value*
Total Fat 33.19g 51%
Cholesterol 66.32mg 22%
Sodium 346.81mg 14%
Potassium 116.56mg 2%
Total Carbs 39.85g 13%
Sugars 20.21g 81%
Dietary Fiber 1.68g 7%
Protein 3.69g 7%
Vitamin C 0.8mg 1%
Iron 1.2mg 7%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 362.36 Kcal (1517 kJ)
Calories from fat 233.67 Kcal
% Daily Value*
Total Fat 25.96g 51%
Cholesterol 51.88mg 22%
Sodium 271.3mg 14%
Potassium 91.18mg 2%
Total Carbs 31.17g 13%
Sugars 15.81g 81%
Dietary Fiber 1.32g 7%
Protein 2.89g 7%
Vitamin C 0.6mg 1%
Iron 0.9mg 7%
Calcium 48.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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