Holiday Brie En Croute Recipe

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Holiday Brie En Croute
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Ingredients
6
Count
Nutrition
367
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. Line a 15-1/2x10-1/2-inch jelly-roll pan with parchment paper.
  2. Combine cranberries, brandy, lemon peel, and salt. Cut puff pastry sheet into a 6x9-inch rectangle. Roll out into a 14-inch square. Place wheel of Brie in center.
  3. Cut off top rind of Brie and discard. Top with cranberry mixture. Gather pastry around Brie; twist in center. Secure twist with kitchen string; trim excess dough. Place on jelly-roll pan and bake for 25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.78 Kcal (1536 kJ)
Calories from fat 234.91 Kcal
% Daily Value*
Total Fat 26.1g 40%
Cholesterol 37.79mg 13%
Sodium 387.76mg 16%
Potassium 83.83mg 2%
Total Carbs 21.09g 7%
Sugars 2.58g 10%
Dietary Fiber 1.02g 4%
Protein 10.79g 22%
Vitamin C 0.1mg 0%
Iron 1.6mg 9%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 433.78 Kcal (1816 kJ)
Calories from fat 277.83 Kcal
% Daily Value*
Total Fat 30.87g 40%
Cholesterol 44.7mg 13%
Sodium 458.6mg 16%
Potassium 99.14mg 2%
Total Carbs 24.94g 7%
Sugars 3.05g 10%
Dietary Fiber 1.21g 4%
Protein 12.76g 22%
Vitamin C 0.1mg 0%
Iron 1.9mg 9%
Calcium 87.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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