Holiday Brie En Croute Recipe

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Holiday Brie En Croute
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Ingredients:

Directions:

  1. Thaw pastry sheet at room temp for 30 minute Prehaet oven to 400*F. mix egg and water set aside.
  2. Unfold pastry on lightly floured surface. roll into 14 square. cut off corners to make a circle. spread preserves to within 1 of pastry edge. sprinkle cranberries and almonds over preserves. top with cheese. brush edges of circle with egg mixture. fold two opposite sides over cheese. trim remaining two sides to 2 from edge of cheese. fold these two sides onto the round. press edges to seal. place seam-side down on baking sheet. decorate top with pastry scraps if desired. brush with egg mixture.
  3. Bake 20 min or until golden. let stand for 1 hours serve with crackers and enjoy. :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.37 Kcal (835 kJ)
Calories from fat 117.28 Kcal
% Daily Value*
Total Fat 13.03g 20%
Cholesterol 51.43mg 17%
Sodium 246.56mg 10%
Potassium 84.46mg 2%
Total Carbs 12.53g 4%
Sugars 10.32g 41%
Dietary Fiber 0.53g 2%
Protein 9.13g 18%
Iron 0.6mg 3%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 331.08 Kcal (1386 kJ)
Calories from fat 194.76 Kcal
% Daily Value*
Total Fat 21.64g 20%
Cholesterol 85.41mg 17%
Sodium 409.44mg 10%
Potassium 140.26mg 2%
Total Carbs 20.82g 4%
Sugars 17.14g 41%
Dietary Fiber 0.87g 2%
Protein 15.16g 18%
Iron 1mg 3%
Calcium 131.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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