Holiday Appetizer Puffs Recipe

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Holiday Appetizer Puffs
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Ingredients
14
Count
Nutrition
221
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, bring the water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.
  2. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 400° for 25-30 minutes or until golden brown. Remove to wire racks. Immediately cut a slit in puffs to allow steam to escape. When cool, split puffs open; remove tops and set aside. Discard soft dough from inside.
  3. In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the remaining filling ingredients. Just before serving, spoon filling into puffs; replace tops. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.29 Kcal (926 kJ)
Calories from fat 99.25 Kcal
% Daily Value*
Total Fat 11.03g 17%
Cholesterol 62.67mg 21%
Sodium 154.4mg 6%
Potassium 26.49mg 1%
Total Carbs 24.48g 8%
Sugars 0.2g 1%
Dietary Fiber 0.01g 0%
Protein 4.91g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 249.49 Kcal (1045 kJ)
Calories from fat 111.89 Kcal
% Daily Value*
Total Fat 12.43g 17%
Cholesterol 70.65mg 21%
Sodium 174.07mg 6%
Potassium 29.87mg 1%
Total Carbs 27.6g 8%
Sugars 0.22g 1%
Dietary Fiber 0.02g 0%
Protein 5.54g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 43.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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