Holiday Appetizer Puffs Recipe

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Holiday Appetizer Puffs
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Ingredients:

Directions:

  1. Preheat oven to 425º.
  2. Roll pastry on lightly floured surgace to 13x13 square.
  3. Cut into shapes with cookie cutters (simple shapes work best).
  4. Place on ungreased baking sheets.
  5. Brush cut-outs lightly with oil.
  6. Decorate with desired toppings.
  7. Bake 6-8 minutes or until golden.
  8. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.77 Kcal (141 kJ)
Calories from fat 27.52 Kcal
% Daily Value*
Total Fat 3.06g 5%
Sodium 7.8mg 0%
Potassium 1.91mg 0%
Total Carbs 1.41g 0%
Sugars 0.03g 0%
Dietary Fiber 0.06g 0%
Protein 0.22g 0%
Iron 0.1mg 1%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 675.32 Kcal (2827 kJ)
Calories from fat 550.32 Kcal
% Daily Value*
Total Fat 61.15g 5%
Sodium 156.04mg 0%
Potassium 38.23mg 0%
Total Carbs 28.2g 0%
Sugars 0.63g 0%
Dietary Fiber 1.25g 0%
Protein 4.39g 0%
Iron 1.9mg 1%
Calcium 6.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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