Directions:
- Preheat broiler.
- Combine first 3 ingredients in a small bowl. Brush steak with half of hoisin mixture. Place steak on a broiler pan coated with cooking spray. Broil 6 minutes. Turn steak over; brush with remaining hoisin mixture. Broil 6 minutes or until desired degree of doneness. Place steak on a cutting board; let stand 5 minutes.
- Combine cucumber and remaining ingredients in a bowl; toss to combine. Cut steak diagonally across grain into thin slices. Serve with cucumber salad.
- Spiced wonton chips: Thaw 8 wonton wrappers, if frozen. Cut wrappers in half diagonally; brush tops of wrappers evenly with 2 teaspoons dark sesame oil. Combine 1/4 teaspoon Chinese five-spice powder and 1/8 teaspoon salt in a small bowl. Sprinkle wrappers evenly with five-spice powder mixture. Bake at 450° for 3 minutes or just until crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.96 Kcal (1009 kJ) | ||
| Calories from fat | 84.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.44g | 15% | |
|---|---|---|---|
| Cholesterol | 77.46mg | 26% | |
| Sodium | 579.04mg | 24% | |
| Potassium | 547.75mg | 12% | |
| Total Carbs | 11.39g | 4% | |
| Sugars | 7.28g | 29% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 25.18g | 50% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 1.2mg | 41% | |
| Iron | 2.4mg | 13% | |
| Calcium | 50.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 109.14 Kcal (457 kJ) | ||
| Calories from fat | 38.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 15% | |
|---|---|---|---|
| Cholesterol | 35.08mg | 26% | |
| Sodium | 262.28mg | 24% | |
| Potassium | 248.1mg | 12% | |
| Total Carbs | 5.16g | 4% | |
| Sugars | 3.3g | 29% | |
| Dietary Fiber | 0.66g | 6% | |
| Protein | 11.4g | 50% | |
| Vitamin C | 2.7mg | 10% | |
| Vitamin A | 0.6mg | 41% | |
| Iron | 1.1mg | 13% | |
| Calcium | 22.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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