Directions:
- Put soup from can into a pot.
- Fill each can with half and half and add to pot.
- Cook soup on stove until heated.
- Stirring occasionally to keep from burning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.41 Kcal (119 kJ) | ||
| Calories from fat | 17.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.89g | 3% | |
|---|---|---|---|
| Cholesterol | 5.91mg | 2% | |
| Sodium | 33.68mg | 1% | |
| Potassium | 19.63mg | 0% | |
| Total Carbs | 2.15g | 1% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 122.3 Kcal (512 kJ) | ||
| Calories from fat | 73.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.15g | 3% | |
|---|---|---|---|
| Cholesterol | 25.45mg | 2% | |
| Sodium | 144.96mg | 1% | |
| Potassium | 84.5mg | 0% | |
| Total Carbs | 9.25g | 1% | |
| Sugars | 2.1g | 2% | |
| Dietary Fiber | 1.75g | 2% | |
| Protein | 3.7g | 2% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 79.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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