Directions:
- Preheat oven to 375 degrees. Tear/cut 4 pieces of 15 x15 parchment paper or aluminum foil and set aside.
- Stir Vegetable Mix together and then mix well with Vegetables.
- In each of 4 15 x15 pieces of parchment paper or aluminum foil, put 1/4 of the mixed vegetables in the center. Lay 2 bacon piece halves on top of the mix, side by side.
- Stir together the Chicken Mix ingredients and put into a plastic bag. Add chicken breasts and shake to coat well.
- On each of the mixed vegetables with bacon halves, lay a coated chicken breast. Lay one whole slice of bacon on top of each coated chicken breast.
- Fold each piece of filled parchment paper or aluminum foil into a packet that ensures that steam will not escape. This can be done by bringing together two opposite ends and crimping somewhat tightly. Then, roll the two remaining sides towards the center and crimp.
- Put folded packets into a 9 x13 baking dish. Bake one hour or until the chicken reaches a temperature between 155 and 165 degrees.
- Carefully open the High End Hobo packets, avoiding contact with the great steam escape, and serve right from the packets or slide onto plates. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 679.37 Kcal (2844 kJ) | ||
| Calories from fat | 333.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.06g | 57% | |
|---|---|---|---|
| Cholesterol | 146.35mg | 49% | |
| Sodium | 2309.07mg | 96% | |
| Potassium | 1411.86mg | 30% | |
| Total Carbs | 33.27g | 11% | |
| Sugars | 7.29g | 29% | |
| Dietary Fiber | 8.39g | 34% | |
| Protein | 48.09g | 96% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 3.2mg | 18% | |
| Calcium | 192.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 107.2 Kcal (449 kJ) | ||
| Calories from fat | 52.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.85g | 57% | |
|---|---|---|---|
| Cholesterol | 23.09mg | 49% | |
| Sodium | 364.36mg | 96% | |
| Potassium | 222.78mg | 30% | |
| Total Carbs | 5.25g | 11% | |
| Sugars | 1.15g | 29% | |
| Dietary Fiber | 1.32g | 34% | |
| Protein | 7.59g | 96% | |
| Vitamin C | 2.9mg | 30% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 0.5mg | 18% | |
| Calcium | 30.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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