Hidden Pear Salad Recipe

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Hidden Pear Salad
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Ingredients:

Directions:

  1. In a saucepan, bring pear liquid to a boil.
  2. Stir in gelatin until dissolved.
  3. Remove from heat and cool at room temperature until syrupy.
  4. Meanwhile, puree pears in a blender.
  5. In a mixing bowl, beat cream cheese and lemon juice until fluffy and smooth. Add pureed pears and mix well.
  6. Prepare whipped topping according to package directions.
  7. Fold whipped topping into pear mixture.
  8. Fold in cooled gelatin.
  9. Pour into an 4 1/2 cup mold (I usually just pour into a 9x13 size pan).
  10. Chill overnight (preferable) or several hours at least.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.95 Kcal (205 kJ)
Calories from fat 23.74 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 3.9mg 1%
Sodium 29.43mg 1%
Potassium 13.34mg 0%
Total Carbs 5.93g 2%
Sugars 5.78g 23%
Dietary Fiber 0.11g 0%
Protein 0.56g 1%
Vitamin C 0.1mg 0%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 340.58 Kcal (1426 kJ)
Calories from fat 165.19 Kcal
% Daily Value*
Total Fat 18.35g 4%
Cholesterol 27.12mg 1%
Sodium 204.73mg 1%
Potassium 92.82mg 0%
Total Carbs 41.27g 2%
Sugars 40.24g 23%
Dietary Fiber 0.74g 0%
Protein 3.9g 1%
Vitamin C 0.7mg 0%
Calcium 29.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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