Directions:
- Split bun in half and toast lightly.
- Layer pickles, tomato, and onion on the bottom half of the bun.
- Cook Boca patty according to the instructions on the box (either in a pan with nonstick spray, or in the microwave). Place burger over the veggies on the bun's bottom half.
- Prepare chili according to package directions.
- Top the burger with the chili and then the cheese slice.
- Slap the mustard onto the top half of the bun.
- Plop the bun top over the cheese and chili patty.
- Now, the most important step of all - Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.72 Kcal (225 kJ) | ||
| Calories from fat | 5.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.6g | 1% | |
|---|---|---|---|
| Cholesterol | 0.83mg | 0% | |
| Sodium | 129.3mg | 5% | |
| Potassium | 56.66mg | 1% | |
| Total Carbs | 11.03g | 4% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 126.4 Kcal (529 kJ) | ||
| Calories from fat | 12.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 1% | |
|---|---|---|---|
| Cholesterol | 1.96mg | 0% | |
| Sodium | 304.22mg | 5% | |
| Potassium | 133.32mg | 1% | |
| Total Carbs | 25.96g | 4% | |
| Sugars | 9.78g | 17% | |
| Dietary Fiber | 1.37g | 2% | |
| Protein | 3.74g | 3% | |
| Vitamin C | 6.4mg | 5% | |
| Iron | 0.8mg | 2% | |
| Calcium | 19.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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