Herbed Green Beans Recipe

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Herbed Green Beans
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Ingredients:

Directions:

  1. In a microwave-safe bowl, combine the beans, onion, water and garlic. Cover and microwave on high for 4-6 minutes or until beans are crisp-tender, stirring twice; drain. Stir in the remaining ingredients. Yield: 3-4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.49 Kcal (144 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.92mg 0%
Potassium 198.67mg 4%
Total Carbs 7.73g 3%
Sugars 3.21g 13%
Dietary Fiber 2.76g 11%
Protein 1.81g 4%
Vitamin C 11mg 18%
Iron 0.8mg 4%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 31.17 Kcal (131 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.35mg 0%
Potassium 179.56mg 4%
Total Carbs 6.99g 3%
Sugars 2.9g 13%
Dietary Fiber 2.49g 11%
Protein 1.64g 4%
Vitamin C 10mg 18%
Iron 0.7mg 4%
Calcium 33mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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