Herb Roasted New Potatoes Recipe

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Herb Roasted New Potatoes
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Ingredients
6
Count
Nutrition
116
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees.
  2. Cut each potato into 6 or 8 wedges.
  3. In a large bowl, combine the next four ingredients.
  4. Add the potatoes and toss to combine.
  5. Place the potatoes on a non-stick baking sheet and sprinkle evenly with the Parmesan cheese.
  6. Bake for 20 to 25 minutes or until tender and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.23 Kcal (487 kJ)
Calories from fat 48.3 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 9.36mg 3%
Sodium 369.2mg 15%
Potassium 341.43mg 7%
Total Carbs 11.93g 4%
Sugars 0.82g 3%
Dietary Fiber 1.51g 6%
Protein 5.5g 11%
Vitamin C 6.6mg 11%
Iron 0.9mg 5%
Calcium 129.6mg 13%
Amount Per 100 g
Calories 135.84 Kcal (569 kJ)
Calories from fat 56.45 Kcal
% Daily Value*
Total Fat 6.27g 8%
Cholesterol 10.93mg 3%
Sodium 431.49mg 15%
Potassium 399.03mg 7%
Total Carbs 13.94g 4%
Sugars 0.96g 3%
Dietary Fiber 1.77g 6%
Protein 6.43g 11%
Vitamin C 7.7mg 11%
Iron 1.1mg 5%
Calcium 151.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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