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Heavens Chocolate Mousse Recipe

Heavens Chocolate Mousse Recipe

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Ingredients:

Serving

8 oz semisweet baking chocolate, coarsely chopped
1/2 cup water, divided
2 tbsp butter ( no substitutes)
3 egg yolks
2 tbsp sugar
1 1/4 cups whipping cream , whipped

Directions:

In a microwave or a double boiler, heat chocolate, 1/4 cup water and butter until the chocolate and butter are melted.
Cool for 10 minutes.
In a small heavy saucepan, whisk egg yolks, sugar and remaining water.
Cook and stir over low heat until mixture reaches 160°F, about 1-2 minutes.
Remove from the heat; whisk in chocolate mixture.
Set saucepan in ice and stir until cooled, about 5-10 minutes.
Fold in whipped cream.
Spoon into dessert dishes.
Refrigerate for 4 hours or overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.33 Kcal (1061 kJ)
Calories from fat	184.17 Kcal
		% Daily Value*
Total Fat	20.46g	31%
Cholesterol	89.83mg	30%
Sodium	30.53mg	1%
Potassium	41.85mg	1%
Total Carbs	17.92g	6%
Sugars	14.11g	56%
Dietary Fiber	2.03g	8%
Protein	4.58g	9%
Vitamin C	0.2mg	0%
Iron	3.4mg	19%
Calcium	24.5mg	2%

Amount Per 100 g
Calories	301.72 Kcal (1263 kJ)
Calories from fat	219.34 Kcal
		% Daily Value*
Total Fat	24.37g	31%
Cholesterol	106.98mg	30%
Sodium	36.36mg	1%
Potassium	49.84mg	1%
Total Carbs	21.34g	6%
Sugars	16.81g	56%
Dietary Fiber	2.41g	8%
Protein	5.46g	9%
Vitamin C	0.2mg	0%
Iron	4mg	19%
Calcium	29.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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