Hearts of Palm, Corn, Cherry Tomatoes and Avocado Salad with Green Onion-Coconut Dressing (Joey Altman) Recipe

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Hearts of Palm, Corn, Cherry Tomatoes and Avocado Salad with Green Onion-Coconut Dressing (Joey Altman)
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Ingredients:

Directions:

  1. Place all the ingredients for the dressing, except oil, salt and pepper, into blender or food processor and puree. Slowly drizzle in oil until thick and creamy. Season, to taste. Toss salad ingredients together, and garnish with cilantro sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1024.61 Kcal (4290 kJ)
Calories from fat 866.81 Kcal
% Daily Value*
Total Fat 96.31g 148%
Cholesterol 40.92mg 14%
Sodium 63.9mg 3%
Potassium 1145.51mg 24%
Total Carbs 38.9g 13%
Sugars 15g 60%
Dietary Fiber 8.97g 36%
Protein 8.02g 16%
Vitamin C 35.5mg 59%
Iron 2.9mg 16%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 212.24 Kcal (889 kJ)
Calories from fat 179.55 Kcal
% Daily Value*
Total Fat 19.95g 148%
Cholesterol 8.48mg 14%
Sodium 13.24mg 3%
Potassium 237.28mg 24%
Total Carbs 8.06g 13%
Sugars 3.11g 60%
Dietary Fiber 1.86g 36%
Protein 1.66g 16%
Vitamin C 7.3mg 59%
Iron 0.6mg 16%
Calcium 18.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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