Heart Of Palm Salad Recipe

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Heart Of Palm Salad
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Ingredients:

Directions:

  1. 1. Start by mixing the chopped ingredients in a bowl.
  2. 2. In another bowl mix the dressing ingredients together until smooth. Then pour it into the chopped salad and mix. Serve salad into your platters and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.54 Kcal (685 kJ)
Calories from fat 76.2 Kcal
% Daily Value*
Total Fat 8.47g 13%
Cholesterol 3.69mg 1%
Sodium 190.19mg 8%
Potassium 346.41mg 7%
Total Carbs 21.99g 7%
Sugars 15.44g 62%
Dietary Fiber 3.58g 14%
Protein 1.97g 4%
Vitamin C 11mg 18%
Vitamin A 0.3mg 8%
Iron 0.5mg 3%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 76.61 Kcal (321 kJ)
Calories from fat 35.69 Kcal
% Daily Value*
Total Fat 3.97g 13%
Cholesterol 1.73mg 1%
Sodium 89.09mg 8%
Potassium 162.27mg 7%
Total Carbs 10.3g 7%
Sugars 7.23g 62%
Dietary Fiber 1.68g 14%
Protein 0.92g 4%
Vitamin C 5.1mg 18%
Vitamin A 0.1mg 8%
Iron 0.2mg 3%
Calcium 34mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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