Heart And Diamond Sandwiches Recipe

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Heart And Diamond Sandwiches
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Ingredients:

Directions:

  1. Trim crust from bread. Cut a heart and a diamond shape from each slice of bread, using 2-inch diamond-shaped and 2 1/2-inch heart-shaped cookie cutters. Spread each with butter and jam.
  2. Combine cream cheese and half-and-half; mix well. Spoon cream cheese mixture into pastry bag, and pipe around edge of each sandwich. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 632.57 Kcal (2648 kJ)
Calories from fat 268.87 Kcal
% Daily Value*
Total Fat 29.87g 46%
Cholesterol 79.37mg 26%
Sodium 132.76mg 6%
Potassium 54.12mg 1%
Total Carbs 89.62g 30%
Sugars 1.13g 5%
Dietary Fiber 3.05g 12%
Protein 3.81g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 125.5mg 13%
Amount Per 100 g
Calories 413.58 Kcal (1732 kJ)
Calories from fat 175.79 Kcal
% Daily Value*
Total Fat 19.53g 46%
Cholesterol 51.9mg 26%
Sodium 86.8mg 6%
Potassium 35.39mg 1%
Total Carbs 58.59g 30%
Sugars 0.74g 5%
Dietary Fiber 1.99g 12%
Protein 2.49g 8%
Vitamin A 0.2mg 9%
Iron 0.5mg 4%
Calcium 82.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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