Directions:
- Beat together cream cheese, 1/2 cup sugar, almond extract, and egg.
- Trim crusts off bread and flatten each piece with a rolling pin.
- Keep bread slices under a damp paper towel so they do not dry out.
- Spread cream cheese mixture on bread slices and roll up like a jelly-roll.
- Dip each roll in melted butter and roll in remaining sugar.
- Bake at 400 degrees for 15 minutes.
- ***Maybe served warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.98 Kcal (1666 kJ) | ||
| Calories from fat | 291.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.39g | 50% | |
|---|---|---|---|
| Cholesterol | 112.99mg | 38% | |
| Sodium | 180.49mg | 8% | |
| Potassium | 80.65mg | 2% | |
| Total Carbs | 23.59g | 8% | |
| Sugars | 20g | 80% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 4.25g | 8% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 97.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 412.18 Kcal (1726 kJ) | ||
| Calories from fat | 301.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.54g | 50% | |
|---|---|---|---|
| Cholesterol | 117.02mg | 38% | |
| Sodium | 186.93mg | 8% | |
| Potassium | 83.52mg | 2% | |
| Total Carbs | 24.43g | 8% | |
| Sugars | 20.71g | 80% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 4.4g | 8% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 101.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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