Directions:
- Preheat 350 degrees.
- Mix wet.
- Combine dry.
- Then carefully combine together.
- Put 1/4 cup batter on baking sheet with parchment paper. Sprinkle with sugar in raw. bake 12 minutes and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.68 Kcal (907 kJ) | ||
| Calories from fat | 98.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.93g | 17% | |
|---|---|---|---|
| Cholesterol | 31mg | 10% | |
| Sodium | 95.38mg | 4% | |
| Potassium | 191.54mg | 4% | |
| Total Carbs | 24.28g | 8% | |
| Sugars | 5.64g | 23% | |
| Dietary Fiber | 4.62g | 18% | |
| Protein | 7.15g | 14% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 47.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 260.19 Kcal (1089 kJ) | ||
| Calories from fat | 118.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.13g | 17% | |
|---|---|---|---|
| Cholesterol | 37.22mg | 10% | |
| Sodium | 114.54mg | 4% | |
| Potassium | 230mg | 4% | |
| Total Carbs | 29.15g | 8% | |
| Sugars | 6.78g | 23% | |
| Dietary Fiber | 5.55g | 18% | |
| Protein | 8.58g | 14% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.8mg | 8% | |
| Calcium | 57.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
