Healthy Macaroni & Cheese Recipe

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Healthy Macaroni & Cheese
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Ingredients:

Directions:

  1. Boil pasta according to package directions.
  2. Drain and place back into boiling pot.
  3. Leave burner on low-med.
  4. Do not rinse.
  5. Add olive oil and salt to noodles and stir to cover noodles.
  6. Add carrots and broccoli and stir.
  7. Add cheese.
  8. Stir until melted over low-med heat.
  9. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.98 Kcal (1708 kJ)
Calories from fat 182.89 Kcal
% Daily Value*
Total Fat 20.32g 31%
Cholesterol 11.87mg 4%
Sodium 689.51mg 29%
Potassium 211.64mg 5%
Total Carbs 36.68g 12%
Sugars 2.62g 10%
Dietary Fiber 4.01g 16%
Protein 14.56g 29%
Vitamin C 22.2mg 37%
Vitamin A 0.3mg 11%
Iron 19.2mg 106%
Calcium 535.1mg 54%
Amount Per 100 g
Calories 112.51 Kcal (471 kJ)
Calories from fat 50.43 Kcal
% Daily Value*
Total Fat 5.6g 31%
Cholesterol 3.27mg 4%
Sodium 190.14mg 29%
Potassium 58.36mg 5%
Total Carbs 10.12g 12%
Sugars 0.72g 10%
Dietary Fiber 1.11g 16%
Protein 4.02g 29%
Vitamin C 6.1mg 37%
Vitamin A 0.1mg 11%
Iron 5.3mg 106%
Calcium 147.6mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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