Healthy Lentil Dip for Cheapo Cooks on a Budget! Recipe

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Healthy Lentil Dip for Cheapo Cooks on a Budget!
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Ingredients:

Directions:

  1. Cook lentils in broth until tender.(about 20 minutes).
  2. Drain.
  3. In a skillet, saute onions and pepper (if using) until onions are translucent and peppers are slightly tender.
  4. In baking dish, combine lentils, diced onion, cheese and chopped pepper (optional). Season to taste with salt and red pepper flakes if desired.
  5. Bake at 400 degrees F for 20 minutes.
  6. Serve with crackers, tortilla chips, melba toast or bruschetta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.46 Kcal (1543 kJ)
Calories from fat 144.5 Kcal
% Daily Value*
Total Fat 16.06g 25%
Cholesterol 42.85mg 14%
Sodium 637.04mg 27%
Potassium 553.42mg 12%
Total Carbs 33.3g 11%
Sugars 3.75g 15%
Dietary Fiber 13.04g 52%
Protein 22.9g 46%
Vitamin C 22.5mg 38%
Vitamin A 0.9mg 32%
Iron 11.9mg 66%
Calcium 389.5mg 39%
Amount Per 100 g
Calories 192.73 Kcal (807 kJ)
Calories from fat 75.59 Kcal
% Daily Value*
Total Fat 8.4g 25%
Cholesterol 22.41mg 14%
Sodium 333.21mg 27%
Potassium 289.47mg 12%
Total Carbs 17.42g 11%
Sugars 1.96g 15%
Dietary Fiber 6.82g 52%
Protein 11.98g 46%
Vitamin C 11.8mg 38%
Vitamin A 0.5mg 32%
Iron 6.2mg 66%
Calcium 203.7mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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