Directions:
- Place all the ingredients into a pan.
- Bring to a boil, and boil for 1 or 2 minutes.
- Cool.
- Refrigerate overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.15 Kcal (361 kJ) | ||
| Calories from fat | 4.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 1% | |
|---|---|---|---|
| Sodium | 55.43mg | 2% | |
| Potassium | 61.72mg | 1% | |
| Total Carbs | 20.19g | 7% | |
| Sugars | 14.75g | 59% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 0.1mg | 1% | |
| Calcium | 23.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 42.29 Kcal (177 kJ) | ||
| Calories from fat | 2.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 1% | |
|---|---|---|---|
| Sodium | 27.21mg | 2% | |
| Potassium | 30.3mg | 1% | |
| Total Carbs | 9.91g | 7% | |
| Sugars | 7.24g | 59% | |
| Dietary Fiber | 0.85g | 7% | |
| Protein | 0.51g | 2% | |
| Vitamin C | 3.6mg | 12% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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