Healthier Old Fashioned Potato Salad Recipe

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Ingredients:

Serving

Directions:

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain, cool, peel, and chop.
Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel. Discard yolks and chop whites.
Combine potatoes, egg whites, celery, onion, relish, mayonnaise, mustard, celery seed, garlic, and pepper in a large bowl. Mix together well and refrigerate until chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.64 Kcal (580 kJ)
Calories from fat	27.67 Kcal
		% Daily Value*
Total Fat	3.07g	5%
Cholesterol	63.06mg	21%
Sodium	237.01mg	10%
Potassium	369.92mg	8%
Total Carbs	24.61g	8%
Sugars	8.77g	35%
Dietary Fiber	3.24g	13%
Protein	4.17g	8%
Vitamin C	3.2mg	5%
Vitamin A	0.8mg	27%
Iron	1.4mg	8%
Calcium	46.8mg	5%

Amount Per 100 g
Calories	91.62 Kcal (384 kJ)
Calories from fat	18.29 Kcal
		% Daily Value*
Total Fat	2.03g	5%
Cholesterol	41.67mg	21%
Sodium	156.64mg	10%
Potassium	244.47mg	8%
Total Carbs	16.26g	8%
Sugars	5.8g	35%
Dietary Fiber	2.14g	13%
Protein	2.75g	8%
Vitamin C	2.1mg	5%
Vitamin A	0.5mg	27%
Iron	0.9mg	8%
Calcium	30.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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