Hazelnut Chip Scones Recipe

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Ingredients:

Serving

4 cups king arthur unbleached all-purpose flour
3 tbsp sugar
4 tsp baking powder
1/2 tsp salt
1/2 tsp cream of tartar
3/4 cup cold butter
1 egg, separated
1-1/2 cups refrigerated hazelnut nondairy creamer or half-and-half cream
1-1/2 cups semisweet chocolate chips
additional sugar
spiced butter:
1/2 cup butter, softened
3 tbsp brown sugar
1/4 tsp ground cinnamon
1/4 tsp ground allspice
1/8 tsp ground nutmeg

Directions:

In a large bowl, combine the first five ingredients; cut in butter until crumbly. In a small bowl, whisk egg yolk and creamer; add to dry ingredients just until moistened. Fold in chocolate chips.
Turn onto a floured surface; knead 10 times. Divide dough in half. Pat each portion into a 7-in. circle; cut into eight wedges. Separate wedges and place on greased baking sheets.
Beat egg white; brush over dough. Sprinkle with additional sugar. Bake at 425° for 15-18 minutes or until golden brown. Meanwhile, in a small bowl, combine the spiced butter ingredients; beat until smooth. Serve with warm scones. Yield: 16 scones.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	688.71 Kcal (2883 kJ)
Calories from fat	191.73 Kcal
		% Daily Value*
Total Fat	21.3g	33%
Cholesterol	48.36mg	16%
Sodium	80.26mg	3%
Potassium	152.76mg	3%
Total Carbs	114.78g	38%
Sugars	14.98g	60%
Dietary Fiber	1.17g	5%
Protein	8.53g	17%
Vitamin A	0.2mg	6%
Iron	1.5mg	8%
Calcium	62.1mg	6%

Amount Per 100 g
Calories	306.04 Kcal (1281 kJ)
Calories from fat	85.2 Kcal
		% Daily Value*
Total Fat	9.47g	33%
Cholesterol	21.49mg	16%
Sodium	35.67mg	3%
Potassium	67.88mg	3%
Total Carbs	51.01g	38%
Sugars	6.66g	60%
Dietary Fiber	0.52g	5%
Protein	3.79g	17%
Vitamin A	0.1mg	6%
Iron	0.7mg	8%
Calcium	27.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.3

Points
19

PointsPlus

Good Points

saturated fat free,
low sodium

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