Directions:
- Brown the meat, then add the ketchup, mustards and bbq sauce. (taste as you do, and you can always change up the mustards to what you prefer) Continue cooking until meat is cooked through.
- Meanwhile, take your buns (or use bread if you wish) and cube it up. Melt about 1/2 of the butter in a saute pan and add the cubes and brown, adding more butter as needed until the bread is all crispy and browned into croutons.
- Dice up your other veggies and cheese. I find it works well to put into individual bowls so you can build your own salad
- Tear up the lettuce and place on the plates.
- Build your cheeseburger, your way!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1262.81 Kcal (5287 kJ) | ||
| Calories from fat | 733.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.51g | 125% | |
|---|---|---|---|
| Cholesterol | 273.16mg | 91% | |
| Sodium | 1728.55mg | 72% | |
| Potassium | 1644.41mg | 35% | |
| Total Carbs | 64.89g | 22% | |
| Sugars | 16g | 64% | |
| Dietary Fiber | 9.32g | 37% | |
| Protein | 67.85g | 136% | |
| Vitamin C | 26.3mg | 44% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 9.1mg | 51% | |
| Calcium | 404.3mg | 40% | |
| Amount Per 100 g | |||
| Calories | 151.48 Kcal (634 kJ) | ||
| Calories from fat | 88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.78g | 125% | |
|---|---|---|---|
| Cholesterol | 32.77mg | 91% | |
| Sodium | 207.34mg | 72% | |
| Potassium | 197.25mg | 35% | |
| Total Carbs | 7.78g | 22% | |
| Sugars | 1.92g | 64% | |
| Dietary Fiber | 1.12g | 37% | |
| Protein | 8.14g | 136% | |
| Vitamin C | 3.2mg | 44% | |
| Iron | 1.1mg | 51% | |
| Calcium | 48.5mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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