Hatch Chile Salsa Recipe

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Hatch Chile Salsa
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Calories
Minutes

Ingredients:

Directions:

  1. Roast the peppers on top of a grill or broil in your oven.
  2. Place all ingredients in a food processor and puree to desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.6 Kcal (208 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 135.28mg 6%
Potassium 411.28mg 9%
Total Carbs 10.74g 4%
Sugars 6.88g 28%
Dietary Fiber 2.77g 11%
Protein 1.92g 4%
Vitamin C 27.3mg 46%
Iron 0.1mg 1%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 19.53 Kcal (82 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 53.26mg 6%
Potassium 161.91mg 9%
Total Carbs 4.23g 4%
Sugars 2.71g 28%
Dietary Fiber 1.09g 11%
Protein 0.76g 4%
Vitamin C 10.8mg 46%
Calcium 10.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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