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Harvest Fruit Compote Cobbler Recipe

Harvest Fruit Compote Cobbler Recipe

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Ingredients:

Serving

3 medium apples, peeled, sliced thick (about 3 cups)
3 medium bartlett pears, slightly ripe, firm (about 3 cups)
3/4 cup dried apricot, halved
3/4 cup dried plum, halved
1/2 cup brown sugar , packed
2 tbsp bisquick baking mix
2 tbsp crystallized ginger, finely chopped
1/4 tsp ground cloves
1 1/2 cups bisquick baking mix
1/3 cup milk
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
1 tbsp coarse sugar

Directions:

Preheat oven to 375 degrees F.
FOR THE COMPOTE ~ In a large bowl, mix all compote ingredients, then spoon into an ungreased 2-quart glass baking dish.
Bake uncovered for 25 minutes.
FOR THE TOPPING ~ Meanwhile, in the same large bowl, using a rubber spatula or spoon, mix together the 1 1/2 cups Bisquick mix, milk, 1/4 cup sugar & butter, until dough forms.
Drop dough by spoonfuls over top of the hot compote, then sprinkle the coarse granulated sugar over the top of that.
Bake another 25 to 30 minutes or until topping is golden brown & baked throughout.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.09 Kcal (2429 kJ)
Calories from fat	167.12 Kcal
		% Daily Value*
Total Fat	18.57g	29%
Cholesterol	40.94mg	14%
Sodium	332.89mg	14%
Potassium	584.93mg	12%
Total Carbs	103.19g	34%
Sugars	65.24g	261%
Dietary Fiber	7.91g	32%
Protein	3.06g	6%
Vitamin C	8.5mg	14%
Vitamin A	0.2mg	6%
Iron	2.4mg	14%
Calcium	98.8mg	10%

Amount Per 100 g
Calories	184.94 Kcal (774 kJ)
Calories from fat	53.28 Kcal
		% Daily Value*
Total Fat	5.92g	29%
Cholesterol	13.05mg	14%
Sodium	106.13mg	14%
Potassium	186.49mg	12%
Total Carbs	32.9g	34%
Sugars	20.8g	261%
Dietary Fiber	2.52g	32%
Protein	0.97g	6%
Vitamin C	2.7mg	14%
Vitamin A	0.1mg	6%
Iron	0.8mg	14%
Calcium	31.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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