Hamburger Potato Casserole Recipe

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Hamburger Potato Casserole
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Ingredients
5
Count
Nutrition
290
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450°
  2. Brown beef in skillet,drain.
  3. Add broth and soup.
  4. Spread hash browns in greased 9 x13 baking dish.
  5. Top with beef and broth mixture.
  6. Bake covered for 20 minutes.
  7. Uncover and cook another 10 minutes.
  8. Sprinkle with cheese before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.52 Kcal (1212 kJ)
Calories from fat 106.09 Kcal
% Daily Value*
Total Fat 11.79g 18%
Cholesterol 52.79mg 18%
Sodium 556.34mg 23%
Potassium 590.01mg 13%
Total Carbs 24.86g 8%
Sugars 1.21g 5%
Dietary Fiber 1.32g 5%
Protein 23.07g 46%
Vitamin C 7.8mg 13%
Iron 2.7mg 15%
Calcium 210.7mg 21%
Amount Per 100 g
Calories 108.13 Kcal (453 kJ)
Calories from fat 39.62 Kcal
% Daily Value*
Total Fat 4.4g 18%
Cholesterol 19.72mg 18%
Sodium 207.78mg 23%
Potassium 220.36mg 13%
Total Carbs 9.28g 8%
Sugars 0.45g 5%
Dietary Fiber 0.49g 5%
Protein 8.61g 46%
Vitamin C 2.9mg 13%
Iron 1mg 15%
Calcium 78.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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