Hamburger Fluffs Recipe

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Ingredients:

Serving

1 lb ground beef
2 tbsp flour
1 tsp worcestershire sauce
1/2 tsp black pepper
1 tsp salt
2 slices white bread , torn into wee pieces
1/2 large onion, finely minced
1 pinch marjoram
1 pinch thyme
1 cup evaporated milk
1 egg
2 -3 tbsp oil (for frying )

Directions:

Mix all ingredients together except oil. Mix very well.
Cover bowl and refrigerate several hours.
Form into small balls using about 1 teaspoon of meat and brown in cooking oil. Do not overcrowd. Sauce as you wish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	465.45 Kcal (1949 kJ)
Calories from fat	275.72 Kcal
		% Daily Value*
Total Fat	30.64g	47%
Cholesterol	129.48mg	43%
Sodium	926.86mg	39%
Potassium	604.65mg	13%
Total Carbs	19.43g	6%
Sugars	1.6g	6%
Dietary Fiber	2.26g	9%
Protein	29.74g	59%
Vitamin C	2.9mg	5%
Iron	3.6mg	20%
Calcium	302.8mg	30%

Amount Per 100 g
Calories	194.46 Kcal (814 kJ)
Calories from fat	115.19 Kcal
		% Daily Value*
Total Fat	12.8g	47%
Cholesterol	54.1mg	43%
Sodium	387.24mg	39%
Potassium	252.62mg	13%
Total Carbs	8.12g	6%
Sugars	0.67g	6%
Dietary Fiber	0.94g	9%
Protein	12.43g	59%
Vitamin C	1.2mg	5%
Iron	1.5mg	20%
Calcium	126.5mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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