Directions:
- Lay the party rye out on baking sheets. Place a generous amount of ham on top. On top of ham, place a piece of swiss cheese.
- To make it easier I usually slice the ham and cheese after unwrapping it, into pieces large enough to fit each slice of the party rye.
- Preheat oven to 400 degrees. Bake until cheese melts.
- Have some mustards out in case your guests would like to put some on their party ryes.
- These may be made earlier in the day, and refrigerated up until an hour before placing in oven.
- Buy more or less depending on your party size.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 609.48 Kcal (2552 kJ) | ||
| Calories from fat | 309.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.4g | 53% | |
|---|---|---|---|
| Cholesterol | 144.93mg | 48% | |
| Sodium | 1896.98mg | 79% | |
| Potassium | 437.82mg | 9% | |
| Total Carbs | 27.74g | 9% | |
| Sugars | 2.09g | 8% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 46.89g | 94% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 2.7mg | 15% | |
| Calcium | 656.3mg | 66% | |
| Amount Per 100 g | |||
| Calories | 243.29 Kcal (1019 kJ) | ||
| Calories from fat | 123.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.73g | 53% | |
|---|---|---|---|
| Cholesterol | 57.85mg | 48% | |
| Sodium | 757.21mg | 79% | |
| Potassium | 174.76mg | 9% | |
| Total Carbs | 11.07g | 9% | |
| Sugars | 0.83g | 8% | |
| Dietary Fiber | 1.06g | 11% | |
| Protein | 18.72g | 94% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 1.1mg | 15% | |
| Calcium | 262mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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