Ham, Roasted Pork, and Swiss Cheese Sandwich on Sweet Bread: Medianoche Recipe

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Ham, Roasted Pork, and Swiss Cheese Sandwich on Sweet Bread: Medianoche
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Ingredients:

Directions:

  1. Assemble the sandwich by slicing all the rolls and dividing the meat and cheese equally. Place the roasted pork, ham, and cheese slices on top of 1/2 of the roll. Place pickle slices on top. Spread mustard on the inside of the other half of the roll. Place the top half of the roll over the sandwich, to close. Spread butter on the outside of the top and bottom of the sandwich.
  2. Cook in a very hot cast-iron griddle, or electric flat top, until heated through and golden brown on the outside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.99 Kcal (3115 kJ)
Calories from fat 517.13 Kcal
% Daily Value*
Total Fat 57.46g 88%
Cholesterol 193.79mg 65%
Sodium 1274.52mg 53%
Potassium 379.36mg 8%
Total Carbs 34g 11%
Sugars 1.79g 7%
Dietary Fiber 1.54g 6%
Protein 25.06g 50%
Vitamin C 7.2mg 12%
Vitamin A 0.4mg 13%
Iron 1.8mg 10%
Calcium 257.4mg 26%
Amount Per 100 g
Calories 340.83 Kcal (1427 kJ)
Calories from fat 236.9 Kcal
% Daily Value*
Total Fat 26.32g 88%
Cholesterol 88.78mg 65%
Sodium 583.87mg 53%
Potassium 173.79mg 8%
Total Carbs 15.57g 11%
Sugars 0.82g 7%
Dietary Fiber 0.7g 6%
Protein 11.48g 50%
Vitamin C 3.3mg 12%
Vitamin A 0.2mg 13%
Iron 0.8mg 10%
Calcium 117.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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