Directions:
- Preheat oven to 400°.
- On a rimmed baking sheet place bottom half of dinner rolls and top with 1 1/2 slices of ham and 1 slice of swiss cheese.
- Spread about 1 tsp of mayonnaise on each top-half of roll and place on top of ham and cheese.
- You want the rolls to be snug together, kissing just a bit so the sauce can soak up into all of the nooks and crannies.
- In a small bowl combine the mustard, melted butter, onion powder, Worcestershire sauce, poppy seeds, and brown sugar.
- Mix until combined and evenly pour over the assembled rolls.
- Cover with foil and refrigerate until ready to bake.
- Bake covered with foil for 10 minutes, remove the foil and bake for an additional 5-10 minutes or until the tops are browned, and cheese is good and melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1115.67 Kcal (4671 kJ) | ||
| Calories from fat | 437.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.56g | 75% | |
|---|---|---|---|
| Cholesterol | 59.97mg | 20% | |
| Sodium | 293.39mg | 12% | |
| Potassium | 73.71mg | 2% | |
| Total Carbs | 23.38g | 8% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 11.34g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 256.5mg | 26% | |
| Amount Per 100 g | |||
| Calories | 253.99 Kcal (1063 kJ) | ||
| Calories from fat | 99.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.05g | 75% | |
|---|---|---|---|
| Cholesterol | 13.65mg | 20% | |
| Sodium | 66.79mg | 12% | |
| Potassium | 16.78mg | 2% | |
| Total Carbs | 5.32g | 8% | |
| Sugars | 1.17g | 21% | |
| Dietary Fiber | 0.36g | 6% | |
| Protein | 2.58g | 23% | |
| Iron | 0.3mg | 9% | |
| Calcium | 58.4mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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