Ham Balls Recipe

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Ham Balls
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Ingredients
9
Count
Nutrition
1702
Calories
Total time
70
Minutes
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Ingredients:

  • 1 1/2 lbs ground pork
  • 2 cups breadcrumbs
  • 2 eggs
  • 1 cup milk (heated to boling point)
  • 1/2 cup water
  • 1/2 cup vinegar
  • 1 1/2 cups brown sugar
  • 1 tbsp dry mustard

Directions:

  1. Mix first five ingredients together.
  2. Shape into small balls.
  3. Prepare sauce.
  4. Place balls in a flat pan.
  5. Pour sauce over meatballs.
  6. Bake at 325 degrees foe 1 hour (uncovered).
  7. Turn balls one or twice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1701.52 Kcal (7124 kJ)
Calories from fat 1062.38 Kcal
% Daily Value*
Total Fat 118.04g 182%
Cholesterol 230.45mg 77%
Sodium 1448.92mg 60%
Potassium 994.79mg 21%
Total Carbs 113.55g 38%
Sugars 85.49g 342%
Dietary Fiber 1.3g 5%
Protein 42.93g 86%
Vitamin C 1.2mg 2%
Iron 2.5mg 14%
Calcium 233.3mg 23%
Amount Per 100 g
Calories 269.82 Kcal (1130 kJ)
Calories from fat 168.47 Kcal
% Daily Value*
Total Fat 18.72g 182%
Cholesterol 36.54mg 77%
Sodium 229.76mg 60%
Potassium 157.75mg 21%
Total Carbs 18.01g 38%
Sugars 13.56g 342%
Dietary Fiber 0.21g 5%
Protein 6.81g 86%
Vitamin C 0.2mg 2%
Iron 0.4mg 14%
Calcium 37mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.6
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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