Directions:
- Peel, slice, and boil potatoes (this step can be done ahead of time)
- Preheat oven to 350 degrees
- Melt butter in saucepan
- Add milk
- Heat butter and milk until mixture just begins to bubble
- Add Cheese Whiz to butter and milk mixture. Stir to melt.
- Add 8 oz package of shredded cheese. Stir to melt.
- Place potatoes and ham in casserole dish
- Pour cheese sauce over potatoes and ham. Stir gently to mix.
- Dust top of casserole with bread crumbs
- Place casserole in oven, uncovered
- Bake for 30 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2618.02 Kcal (10961 kJ) | ||
| Calories from fat | 1300.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 144.54g | 222% | |
|---|---|---|---|
| Cholesterol | 419.39mg | 140% | |
| Sodium | 7948.16mg | 331% | |
| Potassium | 3765.77mg | 80% | |
| Total Carbs | 173.52g | 58% | |
| Sugars | 39.64g | 159% | |
| Dietary Fiber | 23.4g | 94% | |
| Protein | 142.06g | 284% | |
| Vitamin C | 16.8mg | 28% | |
| Vitamin A | 8.1mg | 269% | |
| Iron | 12.3mg | 69% | |
| Calcium | 3357.2mg | 336% | |
| Amount Per 100 g | |||
| Calories | 181.22 Kcal (759 kJ) | ||
| Calories from fat | 90.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 222% | |
|---|---|---|---|
| Cholesterol | 29.03mg | 140% | |
| Sodium | 550.18mg | 331% | |
| Potassium | 260.67mg | 80% | |
| Total Carbs | 12.01g | 58% | |
| Sugars | 2.74g | 159% | |
| Dietary Fiber | 1.62g | 94% | |
| Protein | 9.83g | 284% | |
| Vitamin C | 1.2mg | 28% | |
| Vitamin A | 0.6mg | 269% | |
| Iron | 0.9mg | 69% | |
| Calcium | 232.4mg | 336% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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