Ham and Corn Soup Recipe

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Ham and Corn Soup
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Ingredients:

Directions:

  1. Combine water, ham, onions, tomatoes, and green pepper in large sauce pan or soup pot, simmer about 1 hour.
  2. Add corn, pepper, sugar and salt; simmer 10 to 15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.69 Kcal (920 kJ)
Calories from fat 32.79 Kcal
% Daily Value*
Total Fat 3.64g 6%
Cholesterol 34.96mg 12%
Sodium 1799.99mg 75%
Potassium 369.63mg 8%
Total Carbs 17.28g 6%
Sugars 2.83g 11%
Dietary Fiber 1.42g 6%
Protein 28.29g 57%
Vitamin C 26.4mg 44%
Iron 0.2mg 1%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 31.42 Kcal (132 kJ)
Calories from fat 4.69 Kcal
% Daily Value*
Total Fat 0.52g 6%
Cholesterol 5mg 12%
Sodium 257.44mg 75%
Potassium 52.87mg 8%
Total Carbs 2.47g 6%
Sugars 0.41g 11%
Dietary Fiber 0.2g 6%
Protein 4.05g 57%
Vitamin C 3.8mg 44%
Calcium 10.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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