Ham and Broccoli Bake Recipe

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Ingredients:

Serving

1 loaf (8 oz) day-old french bread, cubed
1/2 cup butter, melted
2 cups (8 oz) shredded cheddar cheese
2 cups frozen chopped broccoli, thawed
2 cups cubed fully cooked ham
4 eggs, lightly beaten
2 cups 2% milk
1/4 tsp pepper

Directions:

Toss bread cubes with butter. Place half in a greased 13-in. x 9-in. baking dish. Layer with half of the cheese and broccoli; sprinkle with ham. Layer with remaining broccoli, cheese and bread cubes.
In a large bowl, whisk the eggs, milk and pepper. Pour over casserole. Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.08 Kcal (1014 kJ)
Calories from fat	163.08 Kcal
		% Daily Value*
Total Fat	18.12g	28%
Cholesterol	121.01mg	40%
Sodium	128.44mg	5%
Potassium	285.09mg	6%
Total Carbs	11.31g	4%
Sugars	6.51g	26%
Dietary Fiber	2.49g	10%
Protein	9.41g	19%
Vitamin C	40.2mg	67%
Vitamin A	0.1mg	5%
Iron	6.7mg	37%
Calcium	180mg	18%

Amount Per 100 g
Calories	106.91 Kcal (448 kJ)
Calories from fat	72.02 Kcal
		% Daily Value*
Total Fat	8g	28%
Cholesterol	53.44mg	40%
Sodium	56.72mg	5%
Potassium	125.9mg	6%
Total Carbs	5g	4%
Sugars	2.87g	26%
Dietary Fiber	1.1g	10%
Protein	4.16g	19%
Vitamin C	17.8mg	67%
Vitamin A	0.1mg	5%
Iron	2.9mg	37%
Calcium	79.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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