Halloween Jello Jigglers Hands Recipe

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Halloween Jello Jigglers Hands
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Ingredients:

Directions:

  1. COMBINE dry gelatin mixes in large bowl.
  2. Stir in boiling water at least 3 minute until completely dissolved.
  3. Pour into 13x9-inch pan.
  4. Refrigerate at least 3 hours or until firm.
  5. TRACE outline of hand on piece of paper.
  6. Cut out pattern.
  7. Place on top of gelatin.
  8. Cut around pattern with sharp knife, making sure to cut all the way through gelatin to bottom of pan.
  9. Repeat with remaining gelatin.
  10. DIP bottom of pan in warm water 15 sec. Carefully remove Jigglers Hands from pan.
  11. Use as a garnish for your favorite Halloween punch or place on individual serving plates. Cut out any remaining gelatin with Halloween cookie cutters.
  12. Serve with the Jigglers Hands.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.36 Kcal (186 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 202.65mg 8%
Total Carbs 3.8g 1%
Sugars 3.8g 15%
Protein 3.24g 6%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 31.42 Kcal (132 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 143.54mg 8%
Total Carbs 2.69g 1%
Sugars 2.69g 15%
Protein 2.29g 6%
Calcium 8.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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