Halloween Worms Recipe

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Halloween Worms
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Ingredients
7
Count
Nutrition
62
Calories
Total time
20
Minutes
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Ingredients:

  • 1 (6 oz) package raspberry gelatin powder
  • 3 (1/4 oz) envelopes unflavored gelatin
  • 100 flexible plastic straws
  • 1 tall slender 4 cup container (same height as extended straws)
  • 12 -15 drops green food coloring

Directions:

  1. In a bowl, combine gelatins.
  2. Add boiling water; stir until gelatins completely dissolve. Chill until lukewarm, about 20 minutes.
  3. Meanwhile, gently pull straws to extend to full length; place in tall container.
  4. Blend cream and food coloring with the lukewarm gelatin mixture. Pour into container, filling straws.
  5. Chill until gelatin is firm, at least 8 hours, or cover and chill up to 2 days.
  6. Pull straws from container (if using a carton, tear carton away from straws). Pull straws apart; run hot tap water for about 2 seconds over 3 to 4 straws at a time. Starting at the empty ends, push worms from straws with rolling pin, or use your fingers; lay worms on waxed paper-lined baking sheets.
  7. Cover and chill until ready to use, at least 1 hour or up to 2 days.
  8. Worms will hold at room temperature up to 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.12 Kcal (260 kJ)
Calories from fat 41.85 Kcal
% Daily Value*
Total Fat 4.65g 7%
Cholesterol 16.65mg 6%
Sodium 25.64mg 1%
Potassium 14.55mg 0%
Total Carbs 4.53g 2%
Sugars 4.08g 16%
Protein 1.01g 2%
Vitamin C 0.2mg 0%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 40.76 Kcal (171 kJ)
Calories from fat 27.46 Kcal
% Daily Value*
Total Fat 3.05g 7%
Cholesterol 10.93mg 6%
Sodium 16.83mg 1%
Potassium 9.55mg 0%
Total Carbs 2.97g 2%
Sugars 2.68g 16%
Protein 0.66g 2%
Vitamin C 0.1mg 0%
Calcium 14.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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