Halibut Fish Tacos with Guacamole Sauce Recipe

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Halibut Fish Tacos with Guacamole Sauce
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Ingredients:

Directions:

  1. Preheat a grill pan or indoor grill to high heat or, prepare outdoor grill.
  2. Drizzle halibut with olive oil to keep fish from sticking to the grill pan or grill.
  3. Season fish with salt and pepper, to your taste.
  4. Roll lime on the counter top to get juices flowing.
  5. Grill fish 4 to 5 minutes on each side or until opaque.
  6. Squeeze the juice of 1 lime down over the fish and remove from the grill pan or grill.
  7. Flake fish into large chunks with a fork.
  8. While fish is cooking, in a blender or food processor, combine avocado flesh, lemon juice, cayenne pepper, yogurt and salt.
  9. Process guacamole sauce until smooth.
  10. Remove guacamole sauce to a bowl and stir in diced tomatoes and chopped scallions.
  11. Shred lettuce and reserve.
  12. When fish comes off the grill pan or grill, blister and heat soft taco wraps.
  13. To assemble, break up fish and pile some of the meat into soft shells and slather with guacamole sauce.
  14. Top with shredded lettuce, fold tacos over and eat!
  15. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.72 Kcal (1678 kJ)
Calories from fat 85.39 Kcal
% Daily Value*
Total Fat 9.49g 15%
Cholesterol 19.3mg 6%
Sodium 1086.89mg 45%
Potassium 362.45mg 8%
Total Carbs 61.99g 21%
Sugars 5.02g 20%
Dietary Fiber 4.45g 18%
Protein 16.99g 34%
Vitamin C 19.2mg 32%
Iron 3.3mg 18%
Calcium 130.9mg 13%
Amount Per 100 g
Calories 155.14 Kcal (650 kJ)
Calories from fat 33.06 Kcal
% Daily Value*
Total Fat 3.67g 15%
Cholesterol 7.47mg 6%
Sodium 420.79mg 45%
Potassium 140.32mg 8%
Total Carbs 24g 21%
Sugars 1.94g 20%
Dietary Fiber 1.72g 18%
Protein 6.58g 34%
Vitamin C 7.4mg 32%
Iron 1.3mg 18%
Calcium 50.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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