Hagymas Krumpli - Fried Onion Potatoes Recipe

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Hagymas Krumpli - Fried Onion Potatoes
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Ingredients:

  • 2 medium onions diced
  • 1/4 cup oil
  • 2 cloves garlic, minced
  • 1/2 tsp. salt
  • 1 level tsp. paprika
  • 7 slice of smoked kolbassa cut into 1/4 pieces

Directions:

  1. In a large pot, boil potatoes. Drain and let cool.
  2. Peel and dice potatoes.
  3. In a large pot, add oil, onions and garlic.
  4. Sautee until golden brown.
  5. Remove from burner and add paprika.
  6. Mix well.
  7. Add potatoe, kolbassa and salt. Mix well.
  8. Cover and cook on low heat for 15 minutes, stirring often.
  9. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.09 Kcal (804 kJ)
Calories from fat 81.84 Kcal
% Daily Value*
Total Fat 9.09g 14%
Sodium 229.4mg 10%
Potassium 347mg 7%
Total Carbs 26.28g 9%
Sugars 9.03g 36%
Dietary Fiber 4.53g 18%
Protein 1.69g 3%
Vitamin C 19.2mg 32%
Vitamin A 1.3mg 42%
Iron 1.3mg 7%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 110.98 Kcal (465 kJ)
Calories from fat 47.28 Kcal
% Daily Value*
Total Fat 5.25g 14%
Sodium 132.54mg 10%
Potassium 200.48mg 7%
Total Carbs 15.18g 9%
Sugars 5.22g 36%
Dietary Fiber 2.62g 18%
Protein 0.97g 3%
Vitamin C 11.1mg 32%
Vitamin A 0.7mg 42%
Iron 0.7mg 7%
Calcium 25.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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