Directions:
- Preheat oven to 375°. Prepare pasta according to package directions for al dente, adding salt to water.
- Meanwhile, cut sausage lengthwise into quarters. Cut each quarter into 1/4-inch-thick pieces.
- Sauté sausage in a Dutch oven over medium-high heat 3 minutes or until browned around edges; drain on paper towels.
- Bring cream to a simmer in Dutch oven over medium-high heat; reduce heat to low, and stir in cheese product. Cook, stirring constantly, until cheese is melted. Stir in sausage and remaining cheeses; cook, stirring constantly, until cheeses are melted. Remove from heat; stir in hot cooked pasta.
- Pour mixture into a buttered 3-qt. baking dish or 12 (8-oz.) ramekins; top with potato chips. Bake at 375° for 20 minutes or until bubbly and browned. Remove from oven, and let stand 5 minutes.
- Note: We tested with Velveeta.
- *Lightly salted potato chips may be substituted.
- Recipe adapted from Fire In My Belly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3109.47 Kcal (13019 kJ) | ||
| Calories from fat | 2464.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 273.86g | 421% | |
|---|---|---|---|
| Cholesterol | 1013.47mg | 338% | |
| Sodium | 10441.36mg | 435% | |
| Potassium | 1160.44mg | 25% | |
| Total Carbs | 34.39g | 11% | |
| Sugars | 7.22g | 29% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 95.55g | 191% | |
| Vitamin C | 19.9mg | 33% | |
| Iron | 3.2mg | 18% | |
| Calcium | 1431.7mg | 143% | |
| Amount Per 100 g | |||
| Calories | 281.88 Kcal (1180 kJ) | ||
| Calories from fat | 223.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.83g | 421% | |
|---|---|---|---|
| Cholesterol | 91.87mg | 338% | |
| Sodium | 946.55mg | 435% | |
| Potassium | 105.2mg | 25% | |
| Total Carbs | 3.12g | 11% | |
| Sugars | 0.65g | 29% | |
| Dietary Fiber | 0.21g | 9% | |
| Protein | 8.66g | 191% | |
| Vitamin C | 1.8mg | 33% | |
| Iron | 0.3mg | 18% | |
| Calcium | 129.8mg | 143% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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