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Fettuccine With Creamy Sage Sauce Recipe

Fettuccine With Creamy Sage Sauce Recipe

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Ingredients:

Serving

salt
8 tbsp unsalted butter , cut into pieces
8 large fresh sage leaves
1 cup heavy cream
1/2 cup chicken stock (homemade or low-salt canned)
fresh ground black pepper
1/2 lb dry fettuccine
1/4 cup freshly grated parmigiano-reggiano cheese
2 oz ricotta cheese, preferably smoked (ricotta affumicata)

Directions:

Bring a large pot of water to a boil; add about 1 Tbs. salt.
In a large skillet, combine the butter and sage. Stir over low heat until the butter has melted.
Add the cream and stock and bring to a boil; cook until the mixture lightly coats the back of a spoon, about 3 minute
Season with salt and pepper.
Remove the sauce from the heat but keep it warm.
Meanwhile, cook the fettuccine until al dente, 10 to 12 minute
With tongs, lift the pasta from the pot, let it drain for a moment over the boiling water, and then add it to the sauce in the skillet. (Alternatively, drain the pasta in a colander and add it to the sauce.)
Cook gently on low for a few minutes for the pasta to absorb the sauce.
Remove the pasta from the heat and stir in the grated cheese, and season amply with pepper.
Serve in warmed bowls topped with the shaved ricotta.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	591.57 Kcal (2477 kJ)
Calories from fat	349.29 Kcal
		% Daily Value*
Total Fat	38.81g	60%
Cholesterol	164.17mg	55%
Sodium	87.94mg	4%
Potassium	75.7mg	2%
Total Carbs	50.14g	17%
Sugars	2.3g	9%
Dietary Fiber	2.27g	9%
Protein	12.71g	25%
Vitamin C	0.3mg	1%
Vitamin A	0.3mg	9%
Iron	1.7mg	9%
Calcium	81.3mg	8%

Amount Per 100 g
Calories	339.89 Kcal (1423 kJ)
Calories from fat	200.68 Kcal
		% Daily Value*
Total Fat	22.3g	60%
Cholesterol	94.32mg	55%
Sodium	50.53mg	4%
Potassium	43.49mg	2%
Total Carbs	28.81g	17%
Sugars	1.32g	9%
Dietary Fiber	1.3g	9%
Protein	7.3g	25%
Vitamin C	0.2mg	1%
Vitamin A	0.2mg	9%
Iron	1mg	9%
Calcium	46.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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