Gulf Coast Avocado Shrimp Salad Recipe

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Gulf Coast Avocado Shrimp Salad
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Ingredients:

Directions:

  1. Mix all wet ingredients.
  2. Slice avocados into dressing mixture to keep their color.
  3. Mix celery, olives, green onions and shrimp.
  4. Add dry and wet ingredients and toss lightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1131.16 Kcal (4736 kJ)
Calories from fat 867.38 Kcal
% Daily Value*
Total Fat 96.38g 148%
Cholesterol 195.57mg 65%
Sodium 1912.73mg 80%
Potassium 1357.78mg 29%
Total Carbs 39.84g 13%
Sugars 4.47g 18%
Dietary Fiber 16.42g 66%
Protein 34.57g 69%
Vitamin C 26.9mg 45%
Iron 3.9mg 22%
Calcium 171mg 17%
Amount Per 100 g
Calories 226.37 Kcal (948 kJ)
Calories from fat 173.58 Kcal
% Daily Value*
Total Fat 19.29g 148%
Cholesterol 39.14mg 65%
Sodium 382.77mg 80%
Potassium 271.72mg 29%
Total Carbs 7.97g 13%
Sugars 0.89g 18%
Dietary Fiber 3.29g 66%
Protein 6.92g 69%
Vitamin C 5.4mg 45%
Iron 0.8mg 22%
Calcium 34.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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