Directions:
- Combine first 11 ingredients in a large electric slow cooker, stirring until well blended; top with beef. Cover and cook on HIGH 8 hours or until beef is tender. Remove beef; cut diagonally across grain into 1/4-inch slices. Discard broth mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.82 Kcal (1234 kJ) | ||
| Calories from fat | 102.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.36g | 17% | |
|---|---|---|---|
| Cholesterol | 40.82mg | 14% | |
| Sodium | 993.84mg | 41% | |
| Potassium | 535.96mg | 11% | |
| Total Carbs | 33.09g | 11% | |
| Sugars | 27.64g | 111% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 12.74g | 25% | |
| Vitamin C | 26.7mg | 45% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.3mg | 13% | |
| Calcium | 66.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 98.41 Kcal (412 kJ) | ||
| Calories from fat | 34.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 17% | |
|---|---|---|---|
| Cholesterol | 13.63mg | 14% | |
| Sodium | 331.73mg | 41% | |
| Potassium | 178.9mg | 11% | |
| Total Carbs | 11.04g | 11% | |
| Sugars | 9.23g | 111% | |
| Dietary Fiber | 0.67g | 8% | |
| Protein | 4.25g | 25% | |
| Vitamin C | 8.9mg | 45% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.8mg | 13% | |
| Calcium | 22.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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