Guava-Cream Cheese Pastries Recipe

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Guava-Cream Cheese Pastries
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Ingredients:

Directions:

  1. Preheat the oven to 375°. In a small bowl, whisk the egg yolk with the milk.
  2. On a lightly floured work surface, unfold the puff pastry and cut it into 6 squares. Transfer the squares to a parchment paper-lined baking sheet. Cut the guava paste into 6 equal portions and spoon onto half of each pastry square. Top with the cream cheese. Brush the pastry edges with some of the egg wash. Fold the pastry over the filling to form rectangles and crimp the edges with a fork. Refrigerate for 15 minutes, until firm.
  3. Brush the pastries with the remaining egg wash and sprinkle with sugar. Bake in the center of the oven for 30 minutes, rotating the pan from front to back halfway through, until the pastries are golden. Let cool for at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2429.68 Kcal (10173 kJ)
Calories from fat 94.25 Kcal
% Daily Value*
Total Fat 10.47g 16%
Cholesterol 272.24mg 91%
Sodium 1784.19mg 74%
Potassium 74.17mg 2%
Total Carbs 22.04g 7%
Sugars 35.39g 142%
Dietary Fiber 14.28g 57%
Protein 44.86g 90%
Vitamin C 12.5mg 21%
Iron 14.2mg 79%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 405.23 Kcal (1697 kJ)
Calories from fat 15.72 Kcal
% Daily Value*
Total Fat 1.75g 16%
Cholesterol 45.4mg 91%
Sodium 297.57mg 74%
Potassium 12.37mg 2%
Total Carbs 3.68g 7%
Sugars 5.9g 142%
Dietary Fiber 2.38g 57%
Protein 7.48g 90%
Vitamin C 2.1mg 21%
Iron 2.4mg 79%
Calcium 5.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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