Directions:
- Combine all ingredients.
- Mix well.
- Cover and chill thoroughly.
- Serve over salad greens, as a dip, or a garnish with Mexican foods.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.67 Kcal (509 kJ) | ||
| Calories from fat | 90.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.09g | 16% | |
|---|---|---|---|
| Sodium | 399.38mg | 17% | |
| Potassium | 433.3mg | 9% | |
| Total Carbs | 9.31g | 3% | |
| Sugars | 2.41g | 10% | |
| Dietary Fiber | 5.49g | 22% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 0.7mg | 4% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 101.68 Kcal (426 kJ) | ||
| Calories from fat | 75.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.43g | 16% | |
|---|---|---|---|
| Sodium | 333.74mg | 17% | |
| Potassium | 362.09mg | 9% | |
| Total Carbs | 7.78g | 3% | |
| Sugars | 2.01g | 10% | |
| Dietary Fiber | 4.58g | 22% | |
| Protein | 1.57g | 4% | |
| Vitamin C | 11.1mg | 22% | |
| Iron | 0.6mg | 4% | |
| Calcium | 14.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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