Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. First slice the avocados and scoop out into a bowl. I always save one seed in the bowl-it may just be a myth but supposedly it keeps the dip from getting brown (it seems to work).
  2. Next mash the avocado just a little with a fork
  3. Slice the lemon in half and squeeze in the juice and stir together
  4. Then add the rest and stir together well!
  5. The amount of these ingredients are not exact I usually add more lemon, garlic, salt,and pepper before it tastes just right!
  6. Serve with Lime Tostitos it is awesome!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.19 Kcal (721 kJ)
Calories from fat 135.86 Kcal
% Daily Value*
Total Fat 15.1g 23%
Sodium 9.1mg 0%
Potassium 571.19mg 12%
Total Carbs 11.76g 4%
Sugars 2.22g 9%
Dietary Fiber 7.67g 31%
Protein 2.48g 5%
Vitamin C 18.2mg 30%
Iron 1.1mg 6%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 123.1 Kcal (515 kJ)
Calories from fat 97.13 Kcal
% Daily Value*
Total Fat 10.79g 23%
Sodium 6.51mg 0%
Potassium 408.36mg 12%
Total Carbs 8.41g 4%
Sugars 1.58g 9%
Dietary Fiber 5.48g 31%
Protein 1.78g 5%
Vitamin C 13mg 30%
Iron 0.8mg 6%
Calcium 14.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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