Ground Pork and Shrimp in Coconut Milk Recipe

Posted by
Rate It!
Ground Pork and Shrimp in Coconut Milk
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Start Rice cooking, this takes 3 times as long as cooking the sauce.
  2. Put the coconut milk, chiles, ginger, and garlic in a medium saucepan. Bring the mixture to a boil.
  3. Stir in the pork and adjust heat to keep mixture at a light boil. While stirring, cook mixture 4 - 5 minutes.
  4. Take pan off of stove and add shrimp.
  5. Stir in the nam pla fish sauce, then salt and pepper to taste.
  6. Serve over rice; garnish with onions, cilantro and mint.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2299.67 Kcal (9628 kJ)
Calories from fat 1245.68 Kcal
% Daily Value*
Total Fat 138.41g 213%
Cholesterol 1579.8mg 527%
Sodium 12851.27mg 535%
Potassium 827.19mg 18%
Total Carbs 36.09g 12%
Sugars 11.7g 47%
Dietary Fiber 4.27g 17%
Protein 215.5g 431%
Vitamin C 11.1mg 19%
Vitamin A 0.7mg 25%
Iron 97.2mg 540%
Calcium 310.5mg 31%
Amount Per 100 g
Calories 528.28 Kcal (2212 kJ)
Calories from fat 286.15 Kcal
% Daily Value*
Total Fat 31.79g 213%
Cholesterol 362.91mg 527%
Sodium 2952.16mg 535%
Potassium 190.02mg 18%
Total Carbs 8.29g 12%
Sugars 2.69g 47%
Dietary Fiber 0.98g 17%
Protein 49.5g 431%
Vitamin C 2.6mg 19%
Vitamin A 0.2mg 25%
Iron 22.3mg 540%
Calcium 71.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 56.7
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top