Ground Beef Colby Cheese Enchiladas Recipe

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Ground Beef Colby Cheese Enchiladas
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Ingredients:

Directions:

  1. Fry ground beef and onions. Add taco seasoning. Set aside.
  2. Combine sour cream and soup, put half of mixture into ground beef and mix well.
  3. Fill soft shells with ground beef mixture, roll up, and place into 9x13 inch cakepan.
  4. Top with the remaining soup mixture.
  5. Sprinkle with cheese.
  6. Bake 350 for 45 minutes.
  7. Top with lettuce, tomatoes, black olives and salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.66 Kcal (1096 kJ)
Calories from fat 167.32 Kcal
% Daily Value*
Total Fat 18.59g 29%
Cholesterol 71.62mg 24%
Sodium 201.56mg 8%
Potassium 298.9mg 6%
Total Carbs 4.17g 1%
Sugars 0.53g 2%
Dietary Fiber 0.3g 1%
Protein 19.91g 40%
Vitamin C 0.7mg 1%
Iron 1.8mg 10%
Calcium 169.3mg 17%
Amount Per 100 g
Calories 209.7 Kcal (878 kJ)
Calories from fat 134.09 Kcal
% Daily Value*
Total Fat 14.9g 29%
Cholesterol 57.4mg 24%
Sodium 161.54mg 8%
Potassium 239.55mg 6%
Total Carbs 3.34g 1%
Sugars 0.42g 2%
Dietary Fiber 0.24g 1%
Protein 15.96g 40%
Vitamin C 0.5mg 1%
Iron 1.4mg 10%
Calcium 135.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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