Taco Tartlets Recipe

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Taco Tartlets
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Ingredients
8
Count
Nutrition
462
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Mix meat ingredients in 2 quart bowl, press into muffin pan bottom and sides. Combine sour cream, taco sauce, olives and 3/4 cup of chips in a bowl.
  2. Spoon into meat shells. Combine remaining chips and cheese, sprinkle over each taco.
  3. Bake at 375° for 10 minutes. Pour a few drops of taco sauce on each. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.41 Kcal (1936 kJ)
Calories from fat 258.21 Kcal
% Daily Value*
Total Fat 28.69g 44%
Cholesterol 72.24mg 24%
Sodium 564.45mg 24%
Potassium 432.6mg 9%
Total Carbs 31.94g 11%
Sugars 0.49g 2%
Dietary Fiber 2.75g 11%
Protein 21.99g 44%
Vitamin C 1mg 2%
Iron 2.8mg 16%
Calcium 213mg 21%
Amount Per 100 g
Calories 247.26 Kcal (1035 kJ)
Calories from fat 138.07 Kcal
% Daily Value*
Total Fat 15.34g 44%
Cholesterol 38.63mg 24%
Sodium 301.82mg 24%
Potassium 231.32mg 9%
Total Carbs 17.08g 11%
Sugars 0.26g 2%
Dietary Fiber 1.47g 11%
Protein 11.76g 44%
Vitamin C 0.5mg 2%
Iron 1.5mg 16%
Calcium 113.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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